Click here to sign in or register
Review this recipe
Members can review this recipe to be entered into a prize draw to win Blue Dragon goodies!
Send to a friend
A deliciously refreshing soup, made with prawns, rice noodles and ginger
100g dry noodles give about 250g ready for wok noodles... more
Thai Fish Cakes (tod man pla)
Salmon Fillets Sautéed in Spicy Coconut Milk
Thai Chicken Wraps with Spicy Sour Cream Dip
Recipe reviews will be entered into a prize draw to win prizes.