Thai Basil and Lemongrass Stir-Fry Sauce

A wonderfully fragrant stir fry sauce with aromatic Thai basil and lemongrass.

Ingredients: Water, Glucose-Fructose Syrup, Modified Maize Starch, Minced Chilli Paste (3%) (Chilli Peppers, Water, Salt, Acetic Acid), Ginger Purée, Garlic Purée, Fish Sauce (Anchovy Extract, Salt, Sugar), Rapeseed Oil, Lemongrass (2%), Sugar, Light Soya Sauce (Water, Salt, Soya Beans, Roasted Wheat, Sugar), Coriander, Thai Basil, Galangal, Kaffir Lime Leaves, Lactic Acid, Cayenne Pepper.

Allergy advice: Contains Fish, Wheat Gluten, Soya.

Nutritional Information	Per 100g	Per 60g serving
Energy	289kJ/69kcal	173kJ/41kcal
Protein	0.4g	0.2g
Carbohydrate	11.9g	7.1g
Of which: Sugars	6.2g	3.7g
Fat	1.9g	1.1g
Of which: Saturates	0.1g	Trace
Fibre	0.4g	0.2g
Sodium	0.54g	0.32g
Salt	1.38g	0.83g

AVAILABLE IN 120g