Sesame Soy & Spring Onion Yaki Sauce
Yaki Sauces can be used just like regular stir-fry sauces to quickly cook delicious and healthy meals that are suitable for the whole family.
This variant combines aromatic sesame with rich soy and spring onion.
Ingredients:
Water, Sugar, Soy Sauce Extract (Water, Soybeans, Wheat Flour, Salt) (9%), Modified Starch (from Tapioca), Onion, Salt, Vinegar (from Cane Sugar), Colour: Plain Caramel, Sesame (Sesame Seed, Sesame Oil) (1%), Garlic, Spring Onion (0.5%), Yeast Extract, Acidity Regulator: Lactic Acid.
Allergy Advice: Contains Soya, Wheat Gluten, Sesame Seeds
| Nutritional Information |
Per 100g |
| Energy |
kJ 493; kcal 116 |
| Protein |
1.3g |
| Carbohydrate |
26.8g |
| Of which: Sugars |
23.4g |
| Fat |
0.4g |
| Of which: Saturates |
0.1g |
| Fibre |
0.2g |
| Sodium |
1.31g |
| Salt |
3.28g |
AVAILABLE IN 195g
Chicken Yakisoba
Miso-Marinated Fish with Japanese Sesame, Soy & Spring Onion Sauce
Stir Fried King Prawns with Sesame Soy Yaki Sauce
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