Thai Green Curry Cooking Sauce
A Thai inspired creamy hot green curry
Ingredients: Water, Coconut Milk (25%)(Coconut, Water), Green Curry Paste(10%) (Fresh Green Chilli, Ginger, Garlic, Lemongrass, Shallot, Salt, Kaffir Lime Leaves, Kaffir Lime Peel, Sugar, Galangal, Spices), Sugar, Modified Maize Starch,Vegetable Oil, Fish Sauce, Coriander, Lactic Acid,Citric Acid.
Allergy advice: Contains Fish.
| Nutritional Information |
Per 100g |
| Energy |
418kJ/100kcal |
| Protein |
0.7g |
| Carbohydrate |
9.0g |
| Of which: Sugars |
4.9g |
| Fat |
6.2g |
| Of which: Saturates |
4.1g |
| Fibre |
0.5g |
| Sodium |
0.36g |
| Salt |
0.92g |
AVAILABLE IN 410g jar
Baked Salmon Fillets with Thai Green Curry
Thai Green Prawn Curry
Quick Thai Green Chicken Curry
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