Szechuan Tomato Stir Fry Sauce
A piquant tomato based sauce flavoured with rice vinegar and a kick of chilli.
Ingredients:
Water, Tomato Paste (18%), Sugar, Onion, Rice Vinegar (6%), Rapeseed Oil, Minced Chilli Paste (3%)(Chilli Peppers, Water, Salt, Acetic Acid), Light Soy Sauce (2%)(water, salt, Soya beans, Roasted Wheat, Sugar), Garlic, Ginger, Maize Starch, Coriander, Salt, Basil, Cayenne, Cumin.
Allergy advice: contains Soya, Gulten: Wheat.
| NUTRITIONAL INFORMATION |
Per 100g |
Per 60g serving |
| Energy |
505kj/121kcal |
303kj/72kcal |
| Protein |
1.4g |
0.8g |
| Carbohydrate |
16.2g |
9.7g |
| Of which: Sugars |
13.2g |
7.9g |
| Fat |
5.4g |
3.2g |
| Of which: Saturates |
0.3g |
0.2g |
| Fibre |
0.8g |
0.5g |
| Sodium |
0.3g |
0.2g |
| Salt |
0.8g |
0.5g |
AVAILABLE IN 120g sachet
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