Plum Sauce
Ideal served with Peking Duck.
Ingredients:
Sugar, Plum Puree(12%), Plum Juice Concentrate (9%), Barley Malt Vinegar, Modified Maize Starch, Salt, Minced Chilli Paste (Chilli Peppers, Salt, Acetic Acid, Preservative: Sodium Benzoate), Dried Ginger, Ginger, Preservative: Potassium Sorbate.
| Nutritional Information |
Per 100g |
Per 50g serving |
| Energy |
1032kj/243kcal |
515kj/121kcal |
| Protein |
0.2g |
0.1g |
| Carbohydrate |
60.3g |
30.2g |
| Of which: Sugars |
55.1g |
27.6g |
| Fat |
0.1g |
Trace |
| Of which: Saturates |
Trace |
Trace |
| Fibre |
0.4g |
0.2g |
| Sodium |
0.7g |
0.4g |
| Salt |
1.75g |
1.0g |
AVAILABLE IN 200g jar
Spring Rolls
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