Glossary

Index


Nam Prik

A spicy and often sweet dip. Can be cooked or uncooked. Most popular is nam prik pao, which...

Nameko

A Japanese mushroom more often available canned or bottled. They have a distinctive, slippery coating on their small, rounded, honey-coloured...

Nigiri-Sushi

Hand-pressed sushi....

Nonya Cuisine

A style of cuisine found in Singapore, Panang and Malacca devised by the Chinese migrants who settled in these areas over...

Nori

Pressed seaweed sheets used in sushi making. Place the sushi rice on the textured side to help it grip....

Nuoc Cham

Vietnamese sweet and sour dipping sauce, traditionally served with summer rolls (uncooked)....